Anejo Highball
Highball cocktails are a simple kind of cocktail consisting of a spirit and a carbonate served in a tall, ice-filled glass. Best description: short drinks served tall. If you haven't tried this one yet: Enjoy the Anejo Higball created by Dale DeGroff at The Rainbow Room in New York in the 1990s.
Ingredients
• 40ml Paranubes Anejo
• 10ml Merlet Trois Citrus
• 10ml Limejuice
• 2 dash Bogart's bitters
• Three Cents Ginger Beer
Steps
Build the cocktail with the ingredients and ice in a highball glass, here served in a Modern America Hi-ball. Add bitter and a lime wedge. Done!
Ingredients
• 40ml Paranubes Anejo
• 10ml Merlet Trois Citrus
• 10ml Limejuice
• 2 dash Bogart's bitters
• Three Cents Ginger Beer
Steps
Build the cocktail with the ingredients and ice in a highball glass, here served in a Modern America Hi-ball. Add bitter and a lime wedge. Done!
