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With its subtle balance of mixed spices, lime acidity and mellow almond, MONIN Falernum syrup is a staple ingredient for your vintage Tiki cocktails delivering the true taste of Paradise. Use it when making virgin cocktails, or for adding a twist to classic cocktails such as a Daquiri.
Originated in the Caribbean, this rum-based liqueur created in the 18th century is made of a combination of lime, almonds, cloves and ginger. Bringing together a variety of tropical flavours, Falernum is a key ingredient for making exotic cocktails.