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Based on the classic Italian liqueur with a strong almond aroma and a fruity aftertaste - perfect for creating luxurious Italian-style coffees and dessert drinks!
Originating in the Varese province in Italy, this liqueur has been around since the 16th century. Non distilled, it is directly prepared by infusing almonds and alcohol, which gives it a beautiful amber colour and a bitter taste, perfect for aperitifs and digestives.
MONIN Amaretto Syrup will elevate all of your creations, with or without alcohol. Give your Sours and Cappucinos a twist with Amaretto Syrup.
