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Originally cultivated in Australia in the 1860's by Maria-Ann Smith, the Granny Smith is one of the most popular cooking apples. The vibrant green, the crispy crunch, and the juicy, perfectly balanced acidic, sweet flavour makes it hard not to love.
Awaken your taste buds, with the refreshing crispness of Le Fruit de MONIN Green Apple. So easy-to-use, you can conjure up zingy green apple cocktails, lemonades, sodas and iced teas in the blink of an eye!