Created in the 1850s by Joseph Santini, an Italian in New Orleans, USA. The name refers to the crust of sugar around the rim. This cocktail is regarded by many...

Adapted from a recipe created in 2007 by Richard Boccato and Michael McIlroy at the Little Branch Bar in New York City, USA.

A riff of the classic tiki cocktail Mai Tai in a cherry and highball costume. Originally created by Victor Jules Bergeron aka Trader Vic in 1944 at his restaurant in...

The Mezcal adds earthy and a smokey complexity to this Last Word riff with bittersweet aperitivo and freshly squeezed lemon. Salmon pink in color served in a cocktail glass, cheers!

Daiquiri is a classic drink few people haven't heard of. However, an easy way to be creative with the drink and give it a new variation is to change the...

In South Mediterranean regions, mint is used for its refreshing properties in lemonades and teas. Inspired by this combination and using vermouth’s botanicals, Three Cents proposed an ideal drink for...

Maybe the most famous cocktail in the world and probably the most beloved by customers. Pina Colada, as we know it today, was created somewhere around 1950s to 1960s and...

A riff of the classic cocktail Tom Collins with Monin Pink Grapefruit syrup served in a highball.

Super refreshing drink om a warm summer day that also gives you the caffeine you need.⁠ Mr Black has ten times more coffee and half the sugar of most coffee...